Dinner Recipes

Dinner

Pan-Seared Salmon with Lemon Butter

Crispy-skinned salmon fillet in golden lemon-caper butter with wilted spinach and green beans.

20 min 4 servings ★★★★☆

Dinner

Herb-Roasted Chicken with Vegetables

Whole chicken rubbed with herbed butter and roasted over potatoes, carrots, and fennel.

90 min 6 servings ★★★★☆

Dinner

Beef Tenderloin with Red Wine Sauce

Perfectly seared beef fillet roasted pink, served with a glossy red wine jus and dauphinoise.

60 min 4 servings ★★★★☆

Dinner

Grilled Sea Bass with Salsa Verde

Whole sea bass grilled with lemon and herbs, served with bright Italian salsa verde.

30 min 4 servings ★★★★☆

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Dinner

Slow-Roasted Lamb Shoulder

A bone-in lamb shoulder roasted overnight with garlic, rosemary, and white wine until fork-tender.

720 min 6 servings ★★★★☆

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Dinner

Prawn Linguine with White Wine

Succulent prawns tossed with linguine, garlic, chili, white wine, and fresh cherry tomatoes.

25 min 4 servings ★★★★☆

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Dinner

Duck Confit with Puy Lentils

Crispy-skinned duck leg confit nestled on braised Puy lentils with lardon and mustard.

120 min 4 servings ★★★★☆

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Dinner

Pork Chop with Apple and Sage

Pan-fried thick pork chops with a brandy and apple sauce, crispy sage leaves, and celeriac puree.

35 min 4 servings ★★★★☆

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Dinner

Whole Roasted Cauliflower with Tahini

A whole cauliflower roasted in spiced butter until golden, served with whipped tahini and pomegranate.

60 min 4 servings ★★★★☆

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Dinner

Swordfish with Chimichurri

Thick swordfish steaks grilled to smoky perfection and doused in vibrant chimichurri sauce.

25 min 4 servings ★★★★☆