Swordfish with Chimichurri
Dinner 🔒 Members Recipe

Swordfish with Chimichurri

Thick swordfish steaks grilled to smoky perfection and doused in vibrant chimichurri sauce.

Time
25 min
Servings
4
Level
Easy
Rating
4.7
Category
Dinner

Ingredients

  • 4 x 200g swordfish steaks
  • 2 tbsp olive oil
  • ...plus 9 more ingredients

Method

1
Make chimichurri: finely chop parsley, garlic, shallot; combine with vinegar, oil, oregano, chili.
2
Add the prepared ingredients to a hot pan and cook for several minutes until the mixture is fragrant and beginning to golden.
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