Gateaux Recipes
Layer cakes, loaf cakes, and celebration bakes for every milestone.






9 recipes in this category
Gateaux
Chocolate Fondant
The quintessential restaurant dessert -- a warm chocolate cake with a molten flowing center.
Gateaux
Classic Carrot Cake
A three-layer moist carrot cake with walnuts and spices, frosted with tangy cream cheese icing.
Gateaux
Lemon Drizzle Cake
A sharp, moist lemon loaf soaked in a tart lemon syrup and finished with a sugar crust.
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Gateaux
Opera Cake
The Parisian classic -- layers of almond joconde, coffee buttercream, and dark chocolate ganache.
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Gateaux
Basque Burnt Cheesecake
The irresistible San Sebastian cheesecake -- caramelized dark top, creamy soft interior.
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Gateaux
Charlotte Royale
A showstopper jelly-roll lined dome filled with raspberry mousse -- stunning when sliced.
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Gateaux
Brown Butter Banana Bread
Ultra-moist banana loaf made with browned butter, brown sugar, and a swirl of tahini on top.
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Gateaux
Red Velvet Cupcakes
Velvety cocoa-tinted cupcakes with a cream cheese swirl -- classic American bakery style.
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Gateaux
Victoria Sponge with Jam and Cream
The British tea-time cake -- light golden sponge with strawberry jam and thick whipped cream.