Dark Chocolate Truffles
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Desserts 🔒 Members Recipe

Dark Chocolate Truffles

Hand-rolled ganache truffles in dark cocoa powder, toasted nuts, and edible gold dust.

Time
60 min
Servings
24
Level
Easy
Rating
★★★★☆ 4.8
Category
Desserts
In the kitchen
Preparation
Ingredients

In the Kitchen

Ingredients

  • 300g 70% dark chocolate finely chopped
  • 200ml double cream
  • ...plus 6 more ingredients

Method

1
Heat cream to just below boiling; pour over chocolate. Let stand 2 minutes, then stir until smooth.
2
Add the prepared ingredients to a hot pan and cook for several minutes until the mixture is fragrant and beginning to golden.
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