Penne Arrabbiata
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Pasta & Mains 🔒 Members Recipe

Penne Arrabbiata

Al dente penne in a fiery garlic and chili tomato sauce -- a Roman trattoria staple in 20 minutes.

Time
20 min
Servings
4
Level
Easy
Rating
★★★★☆ 4.7
Category
Pasta & Mains
In the kitchen
Preparation
Ingredients

In the Kitchen

Ingredients

  • 400g penne rigate
  • 4 garlic cloves thinly sliced
  • ...plus 6 more ingredients

Method

1
Fry garlic and chilies in olive oil over medium heat until golden, not burnt.
2
Add the prepared ingredients to a hot pan and cook for several minutes until the mixture is fragrant and beginning to golden.
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