Valentine’s Menu

Appetizer

(Please select one)

Mozzarella Napoleon

(w/roasted peppers)

Shrimp Cocktail

(w/cocktail sauce)

Escargot Forestiere

(w/mushroom, garlic & lemon in a puff pastry)

 

Salad

Le Jardin Salad

(w/ classic radicchio, arugula, endive & shallots in a balsamic dressing)

Lobster Seafood Chowder

Entrée

(Please select one)


Lobster

(stuffed with crabmeat in white wine sauce)

Filet Mignon

(w/ madiera sauce)

Baby Rack of Lamb

(pistachio crusted w/honey thyme sauce)

Halibut Amoureux

(w/roasted pepper sauce over fennel)

Salmon Bayou

(Cajun Salmon over escarole)

Shrimps Oreganata

(sautéed w/garlic sauce)
* Entrée will be served w/mashed potatoes & vegetables*

DESSERTS

(Please select one)

Cheesecake

Tiramisu

French Raspberry Mousse

French Chocolate Mousse

 

Coffee/Tea/Espresso/ Cappuccino

Price $79.95 P/P + tax & gratuity